by Theresa Wondracek | Mar 24, 2021 | Chicken, Main Dish
ROASTED LEMON ROSEMARY CHICKEN 2 1/2 pounds bone-in (skin on chicken thighs and drumsticks, pat dried with paper towel)3 Tbsp. olive oil2 Tbsp. fresh minced rosemary2 Tbsp. lemon zest (from about 4 lemons)2 Tbsp. minced garlic1 Tbsp. fresh lemon juice2 tsp. kosher...
by Theresa Wondracek | Mar 21, 2021 | Main Dish, Seafood
Maryland Crab Cakes ⅓ c. panko (or 8 saltine crackers finely crushed)2 tablespoons mayonnaise½ teaspoon Dijon mustard½ teaspoon seafood seasoning (such as Old Bay®)¼ teaspoon Worcestershire sauce1 egg (beaten)salt to taste1 pinch cayenne pepper (Optional)1 pound lump...
by Theresa Wondracek | Mar 21, 2021 | Beef, Main Dish
Hamburger Oriental Grandma Latonis' recipe 1 lb ground beef1 cups diagonally sliced celery1 envelope onion soup mix (1 3/8 ounces)1 tbsp cornstarch1 can bean sprouts (drained)2 tsp soy sauceChinese noodles Preheat electric skillet to 420.Cook ground beef and...
by Theresa Wondracek | Mar 21, 2021 | Main Dish, Pizza, Spice Mixes, Sweetener, Etc.
Pizza Sauce Written by Germaine and Ed Latonis 1 6 oz can tomato paste1 8 oz can tomato sauce3 cups water3 tbsp olive oil1/4 cup chopped onion1 glove garlic, minced2 tbsp oregano1 tsp brown sugar1 pinch each marjoram, basil, black pepperGrated parmesan cheese,...
by Theresa Wondracek | Mar 20, 2021 | Chicken, Main Dish
NYT Skillet Chicken Thighs With Broccoli and Orzo 4 bone-in (skin-on chicken thighs)about 2 pounds, patted dry1 ½ teaspoons kosher salt½ teaspoon black pepper2 tablespoons extra-virgin olive oil2 tablespoons unsalted butter1 lemon (thinly sliced and seeds)removed12...
by Theresa Wondracek | Mar 17, 2021 | Main Dish, Pasta, Side Dish
Over the Rainbow Mac and Cheese 1 tablespoon vegetable oil1 pound elbow noodles1 stick unsalted butter (melted)3 large eggs (whisked)1/2 teaspoon black pepper1/2 teaspoon seasoned salt2 cups shredded cheese (Pizza blend or white cheddar, Monterey jack, provolone etc)2...
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