by Theresa Wondracek | Jan 22, 2022 | Pasta, Side Dish
Mac and Cheese ½ lb uncooked elbow macaroni (or other small pasta , about 1 ½ cups)3 tablespoons butter2 tablespoons all-purpose flour (or WondraFlour)1/2 teaspoon salt1/8 teaspoon ground black pepper1 1/2 cup milk (any kind)3/4 cup half and half2 1/2 cups shredded...
by Theresa Wondracek | Mar 17, 2021 | Main Dish, Pasta, Side Dish
Over the Rainbow Mac and Cheese 1 tablespoon vegetable oil1 pound elbow noodles1 stick unsalted butter (melted)3 large eggs (whisked)1/2 teaspoon black pepper1/2 teaspoon seasoned salt2 cups shredded cheese (Pizza blend or white cheddar, Monterey jack, provolone etc)2...
by Theresa Wondracek | Mar 17, 2021 | Main Dish, Pasta, Side Dish
Boar’s Head Smoked Gouda Mac & Cheese 4 tbsp Butter4 tbsp All purpose flour2 cups Heavy cream2 cups Milk8 oz Cheddar Cheese8 oz Smoked Gouda Cheese4 oz Whole Milk Mozzarella Cheese1 tsp Kosher salt1 tsp Black pepper1 tsp Hot sauce1 lb Rigatoni noodles cooked...
by Theresa Wondracek | Mar 17, 2021 | Main Dish, Pasta
Three-Cheese Rigatoni Pie With Meat Sauce 1 lb rigatoni (the wider, the better!)1 tbsp olive oil1 lb ground beef1 28 oz. can good quality crushed tomatoes2 tbsp dry red wine1 tbsp worcestershire sauce1 tsp dried parsley1/2 tsp dried basil1/2 tsp garlic powder1/4 tsp...
by Theresa Wondracek | Mar 17, 2021 | Main Dish, Pasta, Spice Mixes, Sweetener, Etc.
Paleo Marinara Meat Sauce Recipe 28 oz can Cento® San Marzano Italian peeled tomatoes15 oz tomato sauce1 lb uncooked Italian sausage – mild or hot1/2 large yellow onion (diced)2 cloves garlic (minced or pressed)1 tsp oregano1 tsp basil2 tbs fresh parsleyOptional: 1/4...
by Theresa Wondracek | Mar 17, 2021 | Main Dish, Pasta, Spice Mixes, Sweetener, Etc.
AUTHENTIC ITALIAN TOMATO SAUCE 2 28 ounce cans tomato puree1 28 ounce can peeled plum tomatoes2 cloves garlic1 small onion (diced)6 cloves1 teaspoon basil1 teaspoon kosher salt¼ teaspoon fresh ground pepper2 tablespoons sugar¼ cup extra virgin olive oil¼ cup grated...
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