New York Crumb Cake

by | Feb 7, 2021 | Breakfast, Dessert, Snack

New York Crumb Cake New York crumb cake is a popular item at Foster’s Market in the Raleigh-Durham area of North Carolina. Owner, Sara Foster, estimates that her shops sell three to four pounds of crumb cake every day, mostly to transplanted New Yorkers. From...

Pancakes

by | Feb 7, 2021 | Breakfast

Pancakes from Scratch 2 cups flour2 cups milk2 eggs (beaten)⅓ cup butter (melted)2 tbsp sugar2 tsp baking powder½ tsp salt Mix all ingredients together.

Cinnamon Apples

by | Feb 5, 2021 | Breakfast, Dessert, Fruit, Side Dish

Cinnamon Apples 1 20- ounce can apple pie filling1/4 teaspoon cinnamon1 tablespoon brown sugar Prepare apples by carefully mixing them with 1/4 teaspoon cinnamon and 1 tablespoon of brown sugar in a large bowl. You want to be sure you don’t stir hard enough to...

Paula Deen Milk Gravy

by | Sep 19, 2020 | Breakfast

MILK GRAVY (PAULA DEEN) Excellent with chicken fried chicken. 1 -2 tablespoon vegetable oil or 1 -2 tablespoon vegetable shortening4 tablespoons all-purpose flour3 cups whole milk1 teaspoon black pepper½ teaspoon salt Heat 1-2 tablespoons oil in a skillet over medium...

Tonga Toast

by | Sep 19, 2020 | Breakfast

Tonga Toast 4 slices white bread (approx. 1 inch thick)1/3 cup sugar1 teaspoon cinnamon1 egg¼ cup milk½ teaspoon vanillaVegetable oil or shortening for fryingWhipped butter and/or syrup Put about four inches of oil or shortening into a good-sized pot (such as a Dutch...