by Theresa Wondracek | Mar 3, 2021 | Breakfast
PERFECT HARD BOILED EGGS 6 large eggsCold waterIce Place eggs in a large saucepan. Cover them with cool water by 1 inch. Cover with a lid and bring water to a boil over high heat; when the water has reached a full rolling boil, reduce the heat to medium-high and set...
by Theresa Wondracek | Feb 7, 2021 | Breakfast, Dessert, Snack
New York Crumb Cake New York crumb cake is a popular item at Foster’s Market in the Raleigh-Durham area of North Carolina. Owner, Sara Foster, estimates that her shops sell three to four pounds of crumb cake every day, mostly to transplanted New Yorkers. From...
by Theresa Wondracek | Feb 7, 2021 | Breakfast
Pancakes from Scratch 2 cups flour2 cups milk2 eggs (beaten)⅓ cup butter (melted)2 tbsp sugar2 tsp baking powder½ tsp salt Mix all ingredients together.
by Theresa Wondracek | Feb 5, 2021 | Breakfast, Dessert, Fruit, Side Dish
Cinnamon Apples 1 20- ounce can apple pie filling1/4 teaspoon cinnamon1 tablespoon brown sugar Prepare apples by carefully mixing them with 1/4 teaspoon cinnamon and 1 tablespoon of brown sugar in a large bowl. You want to be sure you don’t stir hard enough to...
by Theresa Wondracek | Sep 19, 2020 | Breads, Breakfast, Dessert, Yeast Bread
Cinnamon Rolls III Like mall-store cinnamon rolls. ¼ cup water at room temperature¼ cup butter (melted)½ 3.4 ounce package instant vanilla pudding mix1 cup warm milk1 egg (room temperature)1 tablespoon white sugar½ teaspoon salt4 cups bread flour1 .25 ounce package...
by Theresa Wondracek | Sep 19, 2020 | Breakfast
MILK GRAVY (PAULA DEEN) Excellent with chicken fried chicken. 1 -2 tablespoon vegetable oil or 1 -2 tablespoon vegetable shortening4 tablespoons all-purpose flour3 cups whole milk1 teaspoon black pepper½ teaspoon salt Heat 1-2 tablespoons oil in a skillet over medium...
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