- 1 20- ounce can apple pie filling
- 1/4 teaspoon cinnamon
- 1 tablespoon brown sugar
- Prepare apples by carefully mixing them with 1/4 teaspoon cinnamon and 1 tablespoon of brown sugar in a large bowl. You want to be sure you don't stir hard enough to break up the apples.
- Microwave the apple for 1 to 2 minutes or until hot.