Honey Cornbread Muffins

by | Mar 17, 2021 | Breads, Quick Bread

Honey Cornbread Muffins 1 cup yellow cornmeal1 cup all-purpose flour1 tablespoon baking powder1/4 cup granulated sugar1 teaspoon salt1 cup whole milk2 large eggs1/2 stick butter (melted)1/4 cup honey Preheat oven to 400 degrees F.Into a large bowl, mix the cornmeal,...

Banana Banana Bread

by | Mar 15, 2021 | Breads, Quick Bread

Banana Banana Bread 2 cups all-purpose flour1 teaspoon baking soda¼ teaspoon salt½ cup butter¾ cup brown sugar2 large eggs eggs (beaten)2 ⅓ cups mashed overripe bananas Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9×5 inch loaf pan.In a large...

Boston Market Cornbread

by | Mar 15, 2021 | Breads, Quick Bread

Boston Market Cornbread 2 8.5 ounce box Jiffy Mix Cornbread Mix1 9 ounce box Jiffy Mix White Cake Mix Preheat the oven to 350 degrees.Mix both boxes according to directions, and combine the batter. I generally use a large mixing bowl, and add both boxes together, and...

Pretzel Bread

by | Mar 15, 2021 | Breads, Yeast Bread

Pretzel Bread 2 cups warm water 105-110 degrees F1 tbsp yeast1 tbsp sugar5 1/2 cups all-purpose flour1 tbsp saltBaking Soda Bath6 cups water2 tbsp baking sodaTopping1-2 TBS coarse sea salt2 TBS butter melted Combine yeast, water, and sugar in the bowl of your standing...

Gingerbread Muffins

by | Mar 14, 2021 | Breads, Quick Bread

GINGERBREAD MUFFINS 1 eggs⅓ cup molasses⅓ cup brown sugar1 ¼ cups flour⅓ tablespoon baking soda⅓ tablespoon ground cloves⅓ tablespoon ground ginger¼ lb butter (melted)⅓ cup hot watercinnamon (optional) Combine all ingredients in a large bowl and refrigerate until...

Gingerbread

by | Mar 14, 2021 | Breads, Quick Bread

Gingerbread I ½ cup shortening½ cup white sugar1 egg½ cup light molasses1 ½ cups all-purpose flour¾ teaspoon salt¾ teaspoon baking soda½ teaspoon ground ginger½ teaspoon ground cinnamon½ cup water Preheat oven to 350 degrees (175 degrees C). Grease and lightly flour...