Garlic and Rosemary Skillet Bread

by | Sep 6, 2020 | Breads

Garlic and Rosemary Skillet Bread 1 cup warm water (not hot! not cold! Test it with your fingers. Like a nice warm bath.)1 tablespoon white sugar1 scant tablespoon active dry yeast (or 1 package)3/4 teaspoon kosher or sea salt*1/4 cup olive oil (goes in the dough)2...

Cinnamon Apple Pull-Apart Bread

by | Aug 22, 2020 | Breads, Breakfast

Cinnamon Apple Pull-Apart Bread Filling2 tablespoons 28g butter, room temperature1/2 cup 106g brown sugar, packed1 tablespoon Instant ClearJel1 tablespoon cinnamon1/2 teaspoon vanilla extract3 medium (539g apples, peeled, cored, and thinly sliced)Dough4 tablespoons...

Hamburger Buns

by | Aug 22, 2020 | Breads

Hamburger Buns From Rosa's Yummy Yums 1 Cup 240g/ml – 250g/ml Water, lukewarm2 Tbs 30g Unsalted butter, at room temperature and creamed1 Egg (~63g)3 1/4 Cups 433g Plain white flour1/4 Cup 53g Castor sugar1 Tsp Salt1 Tbs Instant yeast1 Egg yolk (+ 1 Tsp...

Famous Oatmeal Cookies

by | Aug 22, 2020 | Cookies, Dessert

Famous Oatmeal Cookies 3/4 cup firmly packed brown sugar1/2 c +6 tbs butter (softened)1/2 cup granulated sugar2 eggs1 tsp vanilla3 cup Quaker® Oats (quick or old fashioned, uncooked)1-1/2 cup all-purpose flour1 tsp cinnamon½ tsp salt (optional)1 tsp Baking Soda Heat...

Sugar Cookie Drops

by | Aug 22, 2020 | Cookies, Dessert

Sugar Cookie Drops 1 cup Butter1 cup Oil1 ½ cups powdered sugar1 cup white sugar2 Eggs1 teaspoon Vanilla extract4 ½ cups flour1 teaspoon baking soda1 teaspoon cream of tartar½ cup Sugar for decoration (granulated) Preheat oven 350 degrees F (175 degrees C).In a large...