by Theresa Wondracek | Mar 20, 2021 | Bread Machine, Breads, Yeast Bread
Light Oatmeal Bread 1 ¼ cup water2 tbsp olive oil3 cups flour (or 2 ½ c. white flour + ½ c. whole wheat)1/2 cup quick cooking or regular oats2 tbsp brown sugar¾ teaspoon salt1 ½ teaspoons yeast Add ingredients to bread machine per machine instructions and bake. Side...
by Theresa Wondracek | Mar 20, 2021 | Breads, Yeast Bread
Tasty Buns Good as hamburger buns, too. 5 cups all-purpose flour2 .25 ounce packages dry yeast (.25 oz – 2 ½ tsp)1 cup milk¾ cup water½ cup vegetable oil¼ cup white sugar1 teaspoon salt Stir together 2 cups flour and the yeast. In a separate bowl, heat milk,...
by Theresa Wondracek | Mar 20, 2021 | Breads, Yeast Bread
Croissant From Wolfgang Puck; makes 24 croissants 1 pound all-purpose flour4 tbsp sugar1 tsp salt1 tbsp dry yeast1 ¼ cups milk12 oz unsalted butter (at room temperature)1 egg (lightly beaten for egg wash) Using dough hook of an electric mixer, combine flour, sugar,...
by Theresa Wondracek | Mar 17, 2021 | Breads, Yeast Bread
30 Minute Rolls 1 C plus 2 Tbsp warm water1/3 C vegetable oil2 Tbsp active dry yeast1/4 C sugar1 1/2 tsp salt1 egg3 1/2 C bread flour seems to work better but all purpose flour will also work Heat oven to 400 degrees.In your mixer bowl combine the water, oil, yeast...
by Theresa Wondracek | Mar 17, 2021 | Breads, Yeast Bread
Oatmeal Bread With Molasses and Honey 1 cup water (boiling)2 tablespoons butter1 1/2 teaspoons salt3 tablespoons honey1 tablespoon dark molasses1/2 cup oats (old-fashioned)1 large egg (lightly beaten)3 cups bread flour2 teaspoons yeast (sprinkled over flour) Put the...
by Theresa Wondracek | Mar 15, 2021 | Breads, Yeast Bread
Pretzel Bread 2 cups warm water 105-110 degrees F1 tbsp yeast1 tbsp sugar5 1/2 cups all-purpose flour1 tbsp saltBaking Soda Bath6 cups water2 tbsp baking sodaTopping1-2 TBS coarse sea salt2 TBS butter melted Combine yeast, water, and sugar in the bowl of your standing...
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