Twisted Puff Pastry Cinnamon Buns

Twisted Puff Pastry Cinnamon Buns yield: 10 TO 15 1 17.3-oz. package frozen puff pastry (2 sheets), thawed1 stick (1/2 cup unsalted butter, room temperature)3 Tbsp. granulated sugar3 Tbsp. brown sugar3 tsp. ground cinnamonFor topping:1 large egg + 1 teaspoon...

Japanese Milk Bread

Japanese Milk Bread FOR THE STARTER⅓ cup/45 grams bread flour½ cup/120 milliliters whole milkFOR THE DOUGH2 ½ cups/325 grams bread flour¼ cup/60 grams sugar2 teaspoons/7 grams active dry yeast (1 packet)1 teaspoon/4 grams salt1 egg½ cup/120 milliliters warm whole milk...

Pastry Dough (Danish Dough)

Danish Dough / Pastry Dough From NYTBy Samantha SeneviratneThis streamlined process for making Danish dough gives you flaky, crisp, buttery pastry with a fraction of work that the traditional method requires. The only trick to this recipe is planning for the...

Lemon Blueberry Muffins

Lemon Blueberry Muffins For the muffins:2 cups all-purpose flour1 1/2 teaspoons baking powder1/2 teaspoon salt1/2 cup unsalted butter at room temperature1 cup granulated sugar2 teaspoons lemon zest2 large eggs at room temperature1 teaspoon vanilla extract2 tablespoons...

Jamaican Coco Bread

Jamaican Coco Bread 1 cup 240ml coconut milk2-3 tablespoons 25g-37.5g sugar4 tablespoons 56g unsalted butter1 teaspoon 5g salt1 envelope (or packet or 2 ¼ teaspoons rapid rise yeast)1 large egg3 ½ – 4 cups 437.5g-500g all-purpose flour3 tablespoons 42g or more...