by Theresa Wondracek | Sep 16, 2020 | Soup
Italian Wedding Soup Meatballs1 pound extra-lean ground beef2 eggs (beaten)¼ cup dried bread crumbs2 tablespoons grated Parmesan cheese1 teaspoon dried basil3 tablespoons minced onion (or 1 tsp onion powder)Soup6 cups chicken broth1 cup beef broth2 cups spinach...
by Theresa Wondracek | Sep 16, 2020 | Breakfast
Gloria’s Sausage Gravy (use 30 min biscuit recipe for biscuits) Gravy1 pound sage flavored ground breakfast sausage2 tablespoons finely chopped onion3 tablespoon all-purpose flour3 cup milk1 teaspoon poultry seasoning1 teaspoon ground nutmeg½ teaspoon salt1 dash...
by Theresa Wondracek | Sep 15, 2020 | Breakfast
Breakfast Casserole Top with crumbled bacon! 1 lb pork sausage10 white bread (sliced cubed (6 cups))2 cups shredded sharp white cheddar cheese6 large eggs2 cups milk1 teaspoon salt1 teaspoon dry mustard¼ teaspoon Worcestershire sauce Cook sausage in skillet over...
by Theresa Wondracek | Sep 15, 2020 | Potatoes, Side Dish
Ultimate Twice Baked Potatoes 4 large baking potatoes8 slices bacon1 cup sour cream1/2 cup milk4 tablespoons butter1/2 teaspoon salt1/2 teaspoon pepper1 cup shredded Cheddar cheese (divided)8 green onions (sliced, divided) Preheat oven to 350 degrees F (175 degrees...
by Theresa Wondracek | Sep 15, 2020 | Salad, Side Dish
Bodacious Broccoli Salad Try using Ken's Romano Italian Dressing instead of the dressing included in the recipe. 8 slices bacon2 heads fresh broccoli (chopped)1 ½ cups sharp white Cheddar cheese (shredded)½ large red onion (chopped)Dressing¼ cup red wine vinegar⅛...
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