Libby’s Pumpkin Pie

by | Sep 20, 2020 | Dessert, Pie

Libby’s® Famous Pumpkin Pie 1 9 inch unbaked deep dish pie crust3/4 cup white sugar1 teaspoon ground cinnamon1/2 teaspoon salt1/2 teaspoon ground ginger1/4 teaspoon ground cloves2 eggs1 15 ounce can LIBBY’S® 100% Pure Pumpkin1 12 fluid ounce can NESTLE®...

Peanut Butter Brownies

by | Sep 20, 2020 | Brownies/Bars, Dessert

Chewy Peanut Butter Brownies 1/2 cup peanut butter1/3 cup margarine (softened)2/3 cup white sugar1/2 cup packed brown sugar2 egg1/2 teaspoon vanilla extract1 cup all-purpose flour1 teaspoon baking powder1/4 teaspoon salt Preheat oven to 350 degrees F (175 degrees C )....

Blonde Brownies

by | Sep 20, 2020 | Brownies/Bars, Dessert

Blonde Brownies I 1 cup all-purpose flour½ teaspoon baking powder⅛ teaspoon baking soda½ teaspoon Salt (table)½ cup chopped walnuts (Optional)⅓ cup Butter1 cup brown sugar1 Egg1 tablespoon Vanilla extract⅔ cup semisweet chocolate chips Preheat oven to 350 degrees F...

Basic Truffles

by | Sep 20, 2020 | Candy

Basic Truffles 12 ounces Bittersweet Baking Chocolate Bar-Each HER⅓ cup Cream (fluid, heavy whipping)1 teaspoon Vanilla extract In a medium saucepan over medium heat, combine chocolate and cream. Cook, stirring, until chocolate is melted and mixture is smooth. Remove...

Chocolate Covered Cherries

by | Sep 20, 2020 | Candy

Chocolate Covered Cherries 60 Maraschino Cherries & Juice VG3 tablespoons Butter (with salt)3 tablespoons Syrups (corn, light)2 cups Sugars (powdered)1 pound chocolate almond bark (chocolate confectioners coating) Drain cherries and set on paper towels to dry.In a...