Red Ale Onion Rings

by | Feb 7, 2021 | Side Dish

Red Ale Onion Rings 4 cups canola oil (for deep-frying)2 large Vidalia onions1 cup all-purpose flour1 1/2 teaspoons kosher salt1/2 teaspoon garlic powder1/2 teaspoon freshly ground black pepper1 cup red aleCoarse sea salt Pour 4 inches canola oil into an 8-quart Dutch...

Jerk Ketchup

by | Feb 7, 2021 | Spice Mixes, Sweetener, Etc.

Jerk Ketchup 1 cup ketchupJuice of 1 lime1 teaspoon packed light brown sugar1 teaspoon dried oregano1 teaspoon dried thyme1 teaspoon garlic powder1 teaspoon onion powder1 teaspoon ground allspice1 teaspoon cayenne pepper1 teaspoon red pepper flakes1/2 teaspoon kosher...

Caribbean Jerk Sliders

by | Feb 7, 2021 | Beef, Grill, Main Dish

  Caribbean Jerk Sliders 1 pound ground beef chuck1 1/2 teaspoons ground allspice1 1/2 teaspoons cayenne pepper1 1/2 teaspoons red pepper flakes1 1/2 teaspoons garlic powder1 1/2 teaspoons onion powder1 1/2 teaspoons dried oregano1 1/2 teaspoons packed light...

Pancakes

by | Feb 7, 2021 | Breakfast

Pancakes from Scratch 2 cups flour2 cups milk2 eggs (beaten)⅓ cup butter (melted)2 tbsp sugar2 tsp baking powder½ tsp salt Mix all ingredients together.

Rosemary Roast Chicken

by | Feb 7, 2021 | Chicken, Main Dish

Rosemary Roast Chicken 1 6 lb whole roasting chicken pat dry2 Tbsp olive oil2 Tbsp butter 1 lemon (juiced)2 Tbsp white wine½ Tbsp dried rosemary2 Tbsp Italian parsley (chopped)4 gloves garlic (minced)½ Tbsp paprika½ tsp salt⅙ tsp freshly cracked black pepper1 large...