by Theresa Wondracek | Mar 21, 2021 | Side Dish
Great Garlic Bread ½ cup butter2 tablespoons garlic powder½ tablespoon dried parsley1 1 pound loaf Italian bread, cut into 1/2 inch slices1 8 ounce package shredded mozzarella cheese Preheat oven to 350 degrees F (175 degrees C).In a small saucepan over medium heat,...
by Theresa Wondracek | Mar 21, 2021 | Quick Bread, Side Dish
Sweet Corn Tamale Cakes like Cheesecake Factory Salsa Verde2 tomatillos (chopped (remove papery thin))1 4 oz can mild green chilies1 green onion2 tbsp fresh cilantro1 ¼ tsp sugar¼ tsp ground cumin¼ tsp salt⅛ tsp ground black pepperSouthwestern Sauce½ cup mayonnaise1...
by Theresa Wondracek | Mar 17, 2021 | Main Dish, Pasta, Side Dish
Over the Rainbow Mac and Cheese 1 tablespoon vegetable oil1 pound elbow noodles1 stick unsalted butter (melted)3 large eggs (whisked)1/2 teaspoon black pepper1/2 teaspoon seasoned salt2 cups shredded cheese (Pizza blend or white cheddar, Monterey jack, provolone etc)2...
by Theresa Wondracek | Mar 17, 2021 | Main Dish, Pasta, Side Dish
Boar’s Head Smoked Gouda Mac & Cheese 4 tbsp Butter4 tbsp All purpose flour2 cups Heavy cream2 cups Milk8 oz Cheddar Cheese8 oz Smoked Gouda Cheese4 oz Whole Milk Mozzarella Cheese1 tsp Kosher salt1 tsp Black pepper1 tsp Hot sauce1 lb Rigatoni noodles cooked...
by Theresa Wondracek | Mar 17, 2021 | Potatoes, Side Dish
Sweet Potato Marshmallow Casserole From Jeanne Hart 5 sweet potatoes (sliced)¼ cup reduced fat margarine½ cup packed brown sugar3 tablespoons orange juice2 pinches ground cinnamon1 10.5 ounce package miniature marshmallows Preheat oven to 350 degrees F (175 degrees...
by Theresa Wondracek | Feb 7, 2021 | Side Dish
Red Ale Onion Rings 4 cups canola oil (for deep-frying)2 large Vidalia onions1 cup all-purpose flour1 1/2 teaspoons kosher salt1/2 teaspoon garlic powder1/2 teaspoon freshly ground black pepper1 cup red aleCoarse sea salt Pour 4 inches canola oil into an 8-quart Dutch...
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