by Theresa Wondracek | Mar 17, 2021 | Main Dish, Pasta, Spice Mixes, Sweetener, Etc.
Paleo Marinara Meat Sauce Recipe 28 oz can Cento® San Marzano Italian peeled tomatoes15 oz tomato sauce1 lb uncooked Italian sausage – mild or hot1/2 large yellow onion (diced)2 cloves garlic (minced or pressed)1 tsp oregano1 tsp basil2 tbs fresh parsleyOptional: 1/4...
by Theresa Wondracek | Mar 17, 2021 | Main Dish, Pasta, Spice Mixes, Sweetener, Etc.
AUTHENTIC ITALIAN TOMATO SAUCE 2 28 ounce cans tomato puree1 28 ounce can peeled plum tomatoes2 cloves garlic1 small onion (diced)6 cloves1 teaspoon basil1 teaspoon kosher salt¼ teaspoon fresh ground pepper2 tablespoons sugar¼ cup extra virgin olive oil¼ cup grated...
by Theresa Wondracek | Mar 3, 2021 | Main Dish, Pasta, Pork
Broccoli and Sausage Cavatelli 1 pound Italian sausage (cut into rounds)½ cup olive oil4 cloves garlic (minced)1 16 ounce package cavatelli pasta1 16 ounce package frozen broccoli½ teaspoon crushed red pepper flakes¼ cup grated Parmesan cheese In a skillet, fry...
by Theresa Wondracek | Mar 3, 2021 | Main Dish, Pasta
Classic Spaghetti Carbonara 1/2 pound bacon (chopped)1 tablespoon chopped garlicFreshly ground black pepper1 pound fresh spaghetti (cooked al dente (reserve 1 1/2 cups of pasta cooking water))4 large eggs (beaten)Salt1 cup freshly grated Parmigiano-Reggiano cheese1...
by Theresa Wondracek | Feb 7, 2021 | Chicken, Main Dish, Pasta
Chicken and Sausage with Bowties 1 16 ounce package uncooked farfalle pasta2 skinless (boneless chicken breasts)1 pound bulk Italian sausage1 tablespoon olive oil2 cloves garlic (sliced)1 14.5 ounce can diced tomatoes½ cup white wine2 tablespoons chopped fresh basil1...
by Theresa Wondracek | Feb 7, 2021 | Main Dish, Pasta
Pioneer Woman Baked Ziti 2 tablespoons olive oil3 cloves garlic (minced)1 large onion (diced)1 pound ground beef1 pound Italian sausage2 14.5-ounce cans tomato sauce or marinara sauce1 28-ounce can whole tomatoes with juice2 teaspoons Italian seasoning1/2 teaspoon red...
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