by Theresa Wondracek | Mar 21, 2021 | Breads, Yeast Bread
Baguette Pan Baguettes with sponge King Arthur Baking Company recipe Starter1 1/2 cups 184g King Arthur Unbleached All-Purpose Flour3/4 cup 170g cool water (approximately 60°F)pinch of instant yeastDough2 1/2 cups 298g King Arthur Unbleached All-Purpose Flour1...
by Theresa Wondracek | Mar 21, 2021 | Breads, Quick Bread, Yeast Bread
SPOON ROLLS 2 cups warm water (110 degree F)1 package dry yeast (or 2-1/4 tsp)1 ⁄4 cup sugar3 ⁄4 cup melted margarine1 egg (beaten)4 cups self rising flour (or 4 c. all purpose flour and 2 TBSP baking power + 1 tsp salt)) Dissolve yeast in warm water (using wood or...
by Theresa Wondracek | Mar 21, 2021 | Breads, Yeast Bread
ASIAGO BAGELS SPONGE:1 teaspoon instant yeast ((0.11 ounce ))4 cups unbleached high-gluten or bread flour ((18 ounces ))2½ cups water (at room temperature ((20 ounces )))DOUGH:½ teaspoon instant yeast ((.055 ounces ))3¾ cups unbleached high-gluten or bread...
by Theresa Wondracek | Mar 21, 2021 | Breads, Yeast Bread
Pan de Agua: Puerto Rican Water Bread 1 packet dry active yeast1 tablespoon sugar2 cups water (warm)1 tablespoon salt5 cups all purpose flour2 tablespoons cornmeal or flour (for dusting the baking board)2 large egg whites2 tablespoons water1 cup water (boiling) Mix...
by Theresa Wondracek | Mar 20, 2021 | Bread Machine, Breads, Yeast Bread
Light Oatmeal Bread 1 ¼ cup water2 tbsp olive oil3 cups flour (or 2 ½ c. white flour + ½ c. whole wheat)1/2 cup quick cooking or regular oats2 tbsp brown sugar¾ teaspoon salt1 ½ teaspoons yeast Add ingredients to bread machine per machine instructions and bake. Side...
by Theresa Wondracek | Mar 20, 2021 | Breads, Yeast Bread
Tasty Buns Good as hamburger buns, too. 5 cups all-purpose flour2 .25 ounce packages dry yeast (.25 oz – 2 ½ tsp)1 cup milk¾ cup water½ cup vegetable oil¼ cup white sugar1 teaspoon salt Stir together 2 cups flour and the yeast. In a separate bowl, heat milk,...
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