Press Cookies

by | Aug 17, 2020 | Cookies, Dessert

Press Cookies 1 lb butter or margarine2 cups sugar2 eggs¾ tsp salt5 cups sifted flour Preheat oven convect bake 325 degrees F.Cream butter and sugar.Beat in eggs.Mix in remaining ingredients.Bake 8-10 min on dark cookie sheet.

Black Tie Mousse Cake

by | Aug 17, 2020 | Cake, Dessert

*THE REAL* BLACK TIE MOUSSE CAKE BY OLIVE GARDEN BOTTOM LAYER1 18 ounce box of ordinary cake mix (devil’s food)SECOND LAYER1 teaspoon knox unflavored gelatin1 tablespoon cold water2 tablespoons boiling water4 ounces semi-sweet chocolate chips4 ounces cream...

Strawberry Cake

by | Aug 17, 2020 | Cake, Dessert

Heavenly Strawberry Cream Cake For the cake:2 3/4 cups cake flour (sifted)3 teaspoons baking powder3/4 teaspoon salt4 egg whites1 1/2 cup sugar3/4 cup butter or margarine1 cup plus 2 Tbsp milk1 teaspoon vanilla extract1/2 teaspoon almond extractFor the custard:1/2 cup...

Mint Truffles

by | Aug 16, 2020 | Candy, Dessert

CHOCOLATE MINT TRUFFLES 1 3/4 cups 11.5-ounce package NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels1 cup 6 ounces NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels3/4 cup heavy whipping cream1 tablespoon peppermint extract1 1/2 cups finely chopped walnuts (toasted) LINE...

Copycat Cheesecake Factory Cheesecake

by | Aug 16, 2020 | Cheesecake, Dessert

CHEESECAKE FACTORY CHEESECAKE Copycat recipe without ricotta. CRUST¼ cup finely chopped pecans¼ cup finely chopped almonds¼ cup finely chopped walnuts¾ cup finely chopped vanilla wafer2 tablespoons melted butterFILLING1½ lbs cream cheese1⅓ cups sugar5 large eggs16...