by Theresa Wondracek | Mar 13, 2021 | Cookies, Dessert
Authentic Shortbread Heidi Manzone's grandmother's recipe (she was raised in Scotland) 4-5 cups flour1/2 pound confectioner's sugar1 pound butter Mix together flour and sugar.Place half of the mixture on a baking board. Put butter in the center. Knead...
by Theresa Wondracek | Mar 13, 2021 | Brownies/Bars, Dessert
Nanaimo Bars ½ cup butter (softened)¼ cup white sugar5 tablespoons unsweetened cocoa powder1 egg (beaten)1 ¾ cups graham cracker crumbs1 cup flaked coconut½ cup finely chopped almonds (Optional)½ cup butter (softened)3 tablespoons heavy cream2 tablespoons custard...
by Theresa Wondracek | Mar 13, 2021 | Dessert, Fruit, Pie
SAVED Apple Pie, Circus-Style FOR THE DOUGH:2 ½ cups/340 grams bread flour⅓ cup/40 grams whole-wheat flour4 ½ teaspoons granulated sugar1 teaspoon fine sea salt1 cup/225 grams cold unsalted butter (2 sticks, cut into small chunks)½ cup/120 milliliters ice water1...
by Theresa Wondracek | Mar 13, 2021 | Snack
Granola Bars 2 cups quick cooking oats (or Oats & Honey Granola)1 cup all-purpose flour¾ cup packed brown sugar¾ cup raisins½ cup wheat flour or wheat germ½ teaspoon salt1 teaspoon ground cinnamon½ cup chopped English walnuts½ cup vegetable oil½ cup honey1 egg2...
by Theresa Wondracek | Mar 13, 2021 | Breads, Yeast Bread
Amish Friendship Bread Starter Recipe 1/4 cup warm water about 110 degrees1 package active dry yeast* (2 1/4 teaspoons)1 cup all-purpose flour1 cup granulated sugar1 cup milk (2% or higher fat) Pour the warm water into a small glass bowl.Sprinkle the yeast over the...
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