Quick Dinner Muffins

Servings: 6 muffins


  • cups flour
  • tsp baking powder
  • 1/2 tsp salt
  • 3/4 cup milk
  • 1 egg
  • 1/4 cup sugar
  • 1/3 cup oil


  • Preheat oven to 400°. Mix flour, baking powder, and salt. In another bowl, mix milk, egg, sugar, and oil. Add milk mixture to dry ingredients and stir just until moistened. Fill 6 sprayed muffin cups very full. Bake for 20-25 minutes or until golden brown.
  • This makes 6 large muffins, double this recipe to make 12 large muffins.
  • Stir in: bacon, shredded cheeses, green onion, dill, oregano, basil, parsley, caraway seeds, etc. You decide the combination you want.