Crab Cakes and Sauce

Crab Cakes 2 tablespoons olive oil6 green onions (chopped)⅜ cup olive oil1 16 ounce can canned crabmeat, drained1 egg1 tablespoon mayonnaise1 teaspoon dry mustard8 ounces buttery round crackers (crushed)½ teaspoon ground cayenne pepper1 teaspoon garlic powder¼...

Jambalaya

New Orleans Jambalaya 1 tablespoon and 3/4 teaspoon soy sauce3/4 teaspoon dried thyme1/4 teaspoon cayenne pepper1/2 teaspoon paprika5/8 onions (diced)1/2 teaspoon ground black pepper1-2 pounds boneless, skinless chicken thighs or breasts1 ounce bacon (cut into small...

Cajun Seafood Pasta

Cajun Seafood Pasta 2 cups heavy whipping cream1 tablespoon chopped fresh basil1 tablespoon chopped fresh thyme2 teaspoons salt2 teaspoons ground black pepper1/2- 1 ½ teaspoons crushed red pepper flakes1 teaspoon ground white pepper1 cup chopped green onions1 cup...

Classic Fish and Chips

Classic Fish and Chips 4 large potatoes (peeled and cut into strips)1 cup all-purpose flour1 teaspoon baking powder1 teaspoon salt1 teaspoon ground black pepper1 cup milk1 egg1 quart vegetable oil for frying1 ½ pounds cod fillets Step 1Place potatoes in a medium-size...

Shrimp Christopher

Olive Garden Shrimp Christopher Sauce2 ounces fresh basil leaves (about 2 bunches)10 ounces butter softened1 teaspoon minced garlic1/4 teaspoon salt1/8 teaspoon black pepper3 tablespoons grated Parmesan cheese (plus additional for garnish)1 tablespoons grated Romano...