Crispy Fried Fish

Crispy Fried Fish 1 egg1 ½ cups beer1 cup all-purpose flour1 teaspoon garlic powder½ teaspoon salt½ teaspoon ground black pepper1 pound cod fillets2 cups crushed cornflake crumbs1 teaspoon Cajun seasoning1 quart oil for frying In a medium bowl, beat together egg,...

Beer Batter Fish

Beer Batter for Fish 3 eggs¾ cup beer1 ½ cups milk4 cups pastry flour1 tablespoon baking powder½ teaspoon baking soda2 tablespoons cornstarchsalt to tasteground black pepper to taste⅛ tsp garlic powder1 ½ pounds cod fillets2 quarts vegetable oil for frying In a medium...

Barbecue Pulled Pork

Faye’s Pulled Barbecue Pork 6 pounds Boston butt roast4 cloves garlic (minced)2 teaspoons seasoning salt2 teaspoons ground black pepper⅛ tablespoon cayenne pepper1 onion (chopped)3 cups barbecue sauce Rub garlic, seasoning salt, pepper and cayenne pepper to...

Baby Back Ribs

Baby Back Ribs 2 pounds pork baby back ribs1 18 ounce bottle barbecue sauce Tear off 4 pieces of aluminum foil big enough to enclose each portion of ribs. Spray each piece of foil with vegetable cooking spray. Brush the ribs liberally with barbeque sauce and place...

Italian Sausage, Peppers, and Onions

Italian Sausage, Peppers, and Onions 6 4 ounce links sweet Italian sausage2 tablespoons butter1 yellow onion (sliced)½ red onion (sliced)4 cloves garlic (minced)1 large red bell pepper (sliced)1 green bell pepper (sliced)1 teaspoon dried basil1 teaspoon dried oregano¼...

Chicken Cordon Bleu

Chicken Cordon Bleu 6 skinless (boneless chicken breast halves)6 slices Swiss cheese or Monterey Jack6 slices ham3 tablespoons all-purpose flour1 teaspoon paprika6 tablespoons butter1 cup dry white wine2 teaspoon chicken bouillon granules1-2 tablespoon cornstarch1-2...