by Theresa Wondracek | Sep 20, 2020 | Cake
French Buttercream Frosting 1 cup Butter (without salt)½ cup Shortening (household, soybean (hydrogenated)-cottonseed (hydrogenated))2 cups Sugars (powdered)1 teaspoon Vanilla extract¼ teaspoon butter flavored extract½ cup Cream (fluid, heavy whipping)4 tablespoons...
by Theresa Wondracek | Sep 19, 2020 | Cake, Dessert, Fruit
Joanne Conner’s Apple Cake 2 cups chopped apples½ cup margarine1 cup brown sugar1 cup white sugar2 eggs½ tsp salt2½ cups flour1 tsp baking soda1 tsp baking powder½ tsp cinnamon1 cup whole milk Beat together margarine and sugars.Mix in eggsIn a separate bowl,...
by Theresa Wondracek | Sep 19, 2020 | Cake, Dessert, Fruit
Lemon Blueberry Pound Cake FOR THE CAKE1/2 cup milk1 tablespoon grated lemon zest (packed (see note))2 tablespoons fresh lemon juice2 cups + 1 teaspoon all-purpose flour (spooned into measuring cup and leveled-off with a knife)1/4 teaspoon baking soda1/4 teaspoon...
by Theresa Wondracek | Aug 17, 2020 | Cake, Dessert
*THE REAL* BLACK TIE MOUSSE CAKE BY OLIVE GARDEN BOTTOM LAYER1 18 ounce box of ordinary cake mix (devil’s food)SECOND LAYER1 teaspoon knox unflavored gelatin1 tablespoon cold water2 tablespoons boiling water4 ounces semi-sweet chocolate chips4 ounces cream...
by Theresa Wondracek | Aug 17, 2020 | Cake, Dessert
Heavenly Strawberry Cream Cake For the cake:2 3/4 cups cake flour (sifted)3 teaspoons baking powder3/4 teaspoon salt4 egg whites1 1/2 cup sugar3/4 cup butter or margarine1 cup plus 2 Tbsp milk1 teaspoon vanilla extract1/2 teaspoon almond extractFor the custard:1/2 cup...
by Theresa Wondracek | Aug 16, 2020 | Cake, Dessert
Grandma Snyder’s Oatmeal Cake 1 cup rolled oats1 ¼ cups boiling water½ cup butter1 cup white sugar1 cup packed brown sugar2 eggs1 ⅓ cups all-purpose flour1 teaspoon baking soda½ teaspoon salt1 teaspoon ground cinnamon½ teaspoon ground nutmeg1 teaspoon vanilla...
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