Oatmeal Muffin with Cranberries and Pecans

Oatmeal Muffins with Cranberries and Pecans yield: 12 MUFFINS; Recipe can be cut in half 1 cup 81 g traditional rolled oats (1/2 c.)1 cup 125 g all-purpose flour (1/2 c)½ cup 110 g light brown sugar (1/4 c)1 teaspoon baking powder (1/2 tsp)½ teaspoon 0.5 teaspoon...

Cardamom Brown Sugar Scones

Cardamom Brown Sugar Scones Scones2 1/2 cups (315 grams all-purpose flour)1 tablespoon baking powder3/4 teaspoon kosher salt1 teaspoon ground cardamom1/2 teaspoon ground cinnamon1/4 cup (46 grams dark brown sugar packed)8 tablespoons (114 grams unsalted butter...

Cast Iron Skillet Buttermilk Biscuits

SKILLET BUTTERMILK BISCUITS Recipe halves well. 4 cups all-purpose flour4 teaspoons baking powder1 ¼ teaspoons kosher salt1 teaspoon baking soda¾ cup unsalted butter (frozen)1 ¾ cups buttermilk Preheat oven to 450 degrees F. Lightly oil a 10 1/2-inch square cast iron...

Pumpkin Gingerbread Muffins

One Bowl Pumpkin Gingerbread Muffins with Maple Vanilla Glaze or Lemon Glaz PUMPKIN GINGERBREAD MUFFINS1/2 cup pumpkin puree (not pumpkin pie filling)1 large egg ¹1 tsp 5g pure vanilla extractzest of half an orange (optional)1 –1/2 tsp ground cinnamon1 tsp ground...

Lemon Blueberry Muffins

Lemon Blueberry Muffins For the muffins:2 cups all-purpose flour1 1/2 teaspoons baking powder1/2 teaspoon salt1/2 cup unsalted butter at room temperature1 cup granulated sugar2 teaspoons lemon zest2 large eggs at room temperature1 teaspoon vanilla extract2 tablespoons...