Gingerbread

Gingerbread I ½ cup shortening½ cup white sugar1 egg½ cup light molasses1 ½ cups all-purpose flour¾ teaspoon salt¾ teaspoon baking soda½ teaspoon ground ginger½ teaspoon ground cinnamon½ cup water Preheat oven to 350 degrees (175 degrees C). Grease and lightly flour...

Amish Friendship Bread

Amish Friendship Bread Starter Recipe 1/4 cup warm water about 110 degrees1 package active dry yeast* (2 1/4 teaspoons)1 cup all-purpose flour1 cup granulated sugar1 cup milk (2% or higher fat) Pour the warm water into a small glass bowl.Sprinkle the yeast over the...

SAVED Italian Easter Bread

Italian Easter Bread 1 package 2-1/4 teaspoons rapid rise instant yeast1-1/4 cup milk1/4 teaspoon of salt1/3 cup unsalted butter2 large eggs (beaten)1/2 cup granulated sugar4 cups all-purpose flour (more as needed for dusting and kneading)Vegetable cooking spray or...

Pumpkin Apple Streusel Muffins

Pumpkin Apple Streusel Muffins 2 ½ cups all-purpose flour2 cups white sugar1 tablespoon pumpkin pie spice1 teaspoon baking soda½ teaspoon salt2 eggs (lightly beaten)1 cup canned pumpkin puree½ cup vegetable oil2 cups peeled (cored and chopped apple)2 tablespoons...