by Theresa Wondracek | Dec 23, 2020 | Main Dish, Seafood
Grilled Shrimp {with Honey Garlic Marinade} 1/2 cup honey6 Tbsp soy sauce (regular or low sodium depending on how salty you’d like it)2 Tbsp olive oil (plus more for brushing grill)4 garlic cloves (minced (1 1/2 Tbsp))1/4 – 1/2 tsp red pepper flakes...
by Theresa Wondracek | Oct 5, 2020 | Cake, Dessert
Mini Spice Bundt® Cakes mbued with warming spices, these little cakes make a lovely addition to an autumn dessert buffet. They’re also perfect for gift-giving during the winter holidays. Using fresh, flavorful spices is key. If possible, buy them in small...
by Theresa Wondracek | Sep 20, 2020 | Cheesecake, Dessert
CHEESECAKE FACTORY PUMPKIN CHEESECAKE springform pan Crust:1 1/2 cups graham crumbs5 Tbsp. butter (melted)1 Tbsp. sugarFilling:3 8 oz. pkgs. cream cheese (softened)1 cup sugar1 tsp. vanilla1 cup canned pumpkin3 eggs1/2 tsp. cinnamon1/4 tsp. nutmeg1/4 tsp....
by Theresa Wondracek | Sep 20, 2020 | Cheesecake, Dessert
Double Layer Pumpkin Cheesecake 2 8 ounce packages cream cheese, softened1/2 cup white sugar1/2 teaspoon vanilla extract2 eggs1 9 inch prepared graham cracker crust1/2 cup pumpkin puree1/2 teaspoon ground cinnamon1 pinch ground cloves1 pinch ground nutmeg1/2 cup...
by Theresa Wondracek | Sep 20, 2020 | Dessert, Pie
Libby’s® Famous Pumpkin Pie 1 9 inch unbaked deep dish pie crust3/4 cup white sugar1 teaspoon ground cinnamon1/2 teaspoon salt1/2 teaspoon ground ginger1/4 teaspoon ground cloves2 eggs1 15 ounce can LIBBY’S® 100% Pure Pumpkin1 12 fluid ounce can NESTLE®...
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