Shrimp Scampi

by | Jan 22, 2022 | Main Dish, Seafood

Shrimp Scampi ¼-⅓ cup butter1½ lb uncooked, deveined, peeled shrimp (thawed if frozen, tail shells removed)2 tablespoons thinly slicked green onion1 tablespoon chopped fresh or 1½ teaspoon dried basil leaves1 tablespoon chopped fresh parsley or ¾ teaspoon parsley...

Basic French Toast

by | Jan 22, 2022 | Breakfast

Basic French Toast 3 large eggs¾ cup milk1 tablespoon sugar (optional)¼ teaspoon vanilla⅛ teaspoon salt8 slices breadbutter (to grease pan) Heat skillet over medium-low heat or 375°Grease if necessary.Beat eggs, milk, sugar, vanilla and salt until smooth.Dip bread...

All Butter Pie Crust

by | Jan 22, 2022 | Spice Mixes, Sweetener, Etc.

Butter Flaky Pie Crust Yield: 1 single crust pie 1 ¼ cups all-purpose flour¼ teaspoon salt½ cup butter (chilled and diced)¼ cup ice water In a large bowl, combine flour and salt. Cut in butter until mixture resembles coarse crumbs. Stir in water, a tablespoon at a...

Oven Baked Chicken Breast

by | Jan 22, 2022 | Chicken, Main Dish

Juicy Oven Baked Chicken Breast Recipe 2 lbs boneless & skinless chicken breasts1 tbsp avocado or olive oil1 tsp smoked paprika1 tsp garlic powder1 tsp oregano1/2 tsp saltGround black pepper to taste Preheat oven to 450 degrees F. In a medium baking dish, place...

Mac and Cheese

by | Jan 22, 2022 | Pasta, Side Dish

Mac and Cheese ½ lb uncooked elbow macaroni (or other small pasta , about 1 ½ cups)3 tablespoons butter2 tablespoons all-purpose flour (or WondraFlour)1/2 teaspoon salt1/8 teaspoon ground black pepper1 1/2 cup milk (any kind)3/4 cup half and half2 1/2 cups shredded...