by Theresa Wondracek | Nov 6, 2022 | Main Dish, Pork
Orecchiette with Sausage and Broccoli 1 pound orecchiette5 tablespoons extra virgin olive oil (divided)1 pound sweet or spicy Italian sausage (removed from casings)3 garlic cloves (minced)1 cup chicken broth1 pound broccoli florets½ teaspoon salt¼ teaspoon red pepper...
by Theresa Wondracek | Oct 20, 2022 | Breads, Yeast Bread
Star Bread See https://preppykitchen.com/star-bread/ for assembly pictures. For the Dough:1 cup warm whole milk 110F (or 3/4 c half&half + 1/4 c water)2¼ tsp yeast5 tbsp unsalted butter melted¼ cup granulated sugar1 large egg room temperature3¾ cups all-purpose...
by Theresa Wondracek | Oct 20, 2022 | Beef, Main Dish
Sloppy Joes 1 pound ground beef1 medium onion finely chopped1 8 ounce can tomato sauce1/2 cup ketchup1 tablespoon brown sugar (or less)1 tablespoon white vinegar1 tablespoon Worcestershire sauce1 teaspoon dried mustard1/4 tsp Salt1/8 tsp freshly ground black pepper8...
by Theresa Wondracek | Sep 11, 2022 | Breads, Yeast Bread
Small Batch Garlic Parmesan Breadsticks A small batch of Garlic Parmesan Breadsticks – makes 4 breadsticks – Recipe easily doubles. 1/4 cup water (warm)1 tsp active yeast (dry)1 tsp sugar1/8 tsp salt1 1/2 tsp olive oil3/4 cups all-purpose flourFor the...
by Theresa Wondracek | Sep 1, 2022 | Uncategorized
Chocolate Chip Cookies You may have memorized the foolproof gem on the back of the Toll House bag, given to the world by Ruth Graves Wakefield in the 1930s. But this may become your new favorite chocolate chip cookie recipe. It’s a little more complicated, and you’ll...
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