by Theresa Wondracek | Jan 26, 2025 | Breakfast
Buttermilk Vanilla Waffles Recipe 6 1/2 ounces all-purpose flour (1 1/3 cups; 185g)1 1/2 ounces powdered sugar (1/4 cup plus 2 tablespoons; 45g)1/2 teaspoon 2g kosher salt; for table salt, use half as much by volume or use the same weight1/2 teaspoon 3g baking soda1/2...
by Theresa Wondracek | Jan 26, 2025 | Bread Machine, Breads, Main Dish, Pizza
Bread Machine Pizza Dough Makes 1 pizza 2⅓ cups all-purpose flour OR bread flour ((use bread flour for crispier crust)(250-295g))2¼ tsp instant yeast ((or 1 packet))1 ½ teaspoons sugar¾ teaspoon salt1 teaspoon combination of any of the following to equal 1 teaspoon:...
by Theresa Wondracek | Jan 23, 2025 | Main Dish, Seafood
Fish Piccata ½ cup all purpose flour1 teaspoon salt½ teaspoon ground black pepper4 white fish fillets (ex. flounder, tilapia)2 tablespoons olive oil3 tablespoons butter divided2 teaspoons minced garlic about two cloves¾ cup dry white wine or chicken stock1...
by Theresa Wondracek | Jan 10, 2025 | Side Dish
How to Cook Quinoa 1 cup quinoa (rinsed)1¾ cups water or chicken broth1 packet Sazon Goya (optional) Combine the quinoa and water in a medium pot. Bring to a boil, cover, reduce the heat, and simmer for 15 minutes.Remove from the heat and let it sit, covered for 10...
by Theresa Wondracek | Jan 5, 2025 | Cake, Dessert
Angel Food Cake (Made by Josie) 1 ½ cups egg whites1 teaspoon cream of tartar½ teaspoon vanilla extract½ teaspoon almond extract1 ¼ cups cake flour1 ¾ cups white sugar¼ teaspoon salt Beat egg whites until stiff peaks form. Mix in cream of tartar, vanilla extract, and...
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