Stuffed Shells

by | Sep 16, 2020 | Main Dish, Pasta

Stuffed Shells 1 12 ounce package jumbo pasta shells2 eggs (beaten)1 32 ounce container ricotta cheese1 pound shredded mozzarella cheese (divided)8 ounces grated Parmesan cheese (divided)1 tablespoon dried parsley2 teaspoons salt1 teaspoon ground black pepper1 28...

Hungarian Mushroom Soup

by | Sep 16, 2020 | Soup

Hungarian Mushroom Soup 4 tablespoons unsalted butter2 cups chopped onions1 pound fresh mushrooms (sliced)2 teaspoons dried dill weed1 tablespoon paprika1 tablespoon soy sauce2 cups chicken broth1 cup milk3 tablespoons all-purpose flour1 teaspoon saltground black...

French Onion Soup

by | Sep 16, 2020 | Soup

Rich and Simple French Onion Soup ½ cup unsalted butter2 tablespoons olive oil4 cups sliced onions4 10.5 ounce cans beef broth2 tablespoons dry sherry1 teaspoon dried thyme1 pinch salt and pepper to taste4 slices French bread4 slices provolone cheese2 slices Swiss...

Italian Wedding Soup

by | Sep 16, 2020 | Soup

Italian Wedding Soup Meatballs1 pound extra-lean ground beef2 eggs (beaten)¼ cup dried bread crumbs2 tablespoons grated Parmesan cheese1 teaspoon dried basil3 tablespoons minced onion (or 1 tsp onion powder)Soup6 cups chicken broth1 cup beef broth2 cups spinach...

Sausage Gravy with Biscuits

by | Sep 16, 2020 | Breakfast

Gloria’s Sausage Gravy (use 30 min biscuit recipe for biscuits) Gravy1 pound sage flavored ground breakfast sausage2 tablespoons finely chopped onion3 tablespoon all-purpose flour3 cup milk1 teaspoon poultry seasoning1 teaspoon ground nutmeg½ teaspoon salt1 dash...