by Theresa Wondracek | May 31, 2025 | Main Dish, Seafood
Fish Piccata 1/2 pound asparagus (rinsed and dried, tough ends chopped off)4 tablespoons extra-virgin olive oil (divided)salt and freshly ground black pepper (to taste)4 fillets (5-6 ounces each firm white fish , skinned removed (such as tilapia, halibut, sole, or...
by Theresa Wondracek | Jan 23, 2025 | Main Dish, Seafood
Fish Piccata ½ cup all purpose flour1 teaspoon salt½ teaspoon ground black pepper4 white fish fillets (ex. flounder, tilapia)2 tablespoons olive oil3 tablespoons butter divided2 teaspoons minced garlic about two cloves¾ cup dry white wine or chicken stock1...
by Theresa Wondracek | Jan 24, 2024 | Main Dish, Seafood
Grilled Grouper 16 medium scallions or 8 small spring onions (roots trimmed)4 6-ounce skinless grouper fillets2 teaspoons kosher salt1 teaspoon black pepper1 teaspoon smoked paprika1 medium lemon (sliced crosswise into 1/8-inch-thick rounds, seeds removed)2...
by Theresa Wondracek | Dec 5, 2023 | Main Dish, Seafood
“Poor Man’s Lobster” – Monkfish with Herb Browned Butter 300 g / 10oz monkfish fillets (skinless and boneless (Note 1))1 1/2 tbsp extra virgin olive oil1/4 tsp salt1/8 tsp black pepper (finely ground)2 tbsp/ 30g unsalted butter (cut into 1cm (1/2″) cubes)2...
by Theresa Wondracek | Sep 18, 2023 | Main Dish, Seafood
Beer Battered Fried Shrimp 2 pounds shrimp peeled12 ounces beer1 cup all-purpose flour1 tablespoon salt1 tablespoon paprika½ teaspoon ground red pepper Peel the shrimp and devein if desired. Pat shrimp dry with a paper towel and lay shrimp out in one layer on a...
by Theresa Wondracek | Sep 10, 2023 | Main Dish, Ninja Foodi Grill, Seafood
NEW ENGLAND FISH SANDWICH in Ninja Foodi Grill 1 large eggs5 ounces beer (an ale, IPA, or any type you have on hand will work)1 1/2 teaspoon hot sauce1/2 cup cornstarch1/2 cup all-purpose flour1/2 teaspoon sea salt1/2 teaspoon freshly ground black pepper4 5-6...
Recent Comments