Ravioli Dough

by | Nov 6, 2023 | Main Dish, Pasta

NYT Pasta Dough for Ravioli 2 cups all-purpose flour (or more as needed)1 teaspoon kosher salt3 large eggs2 large egg yolks2 tablespoons olive oil Combine flour and salt in a large bowl, making a well in the middle. In a small bowl, beat together the eggs, egg yolks...

Ricotta Meatballs

by | Nov 6, 2023 | Beef, Main Dish

RICOTTA MEATBALLS 1 cup ricotta cheese1 large egg4 garlic cloves (minced)1 pound ground beef or turkey½ cup parmesan cheese (plus more for serving)⅓ cup chopped fresh herbs (like parsley and basil, plus extra for topping)¾ cup breadcrumbs½ teaspoon garlic powder½...

Garlic Cheese Focaccia Bread

by | Nov 6, 2023 | Breads, Yeast Bread

  Garlic Cheese Focaccia Bread Focaccia1 cup water2 Tablespoons butter (softened)1 teaspoon salt2 1/4- 2 2/3 cup unbleached all purpose flour2 1/4 teaspoons instant yeastTopping2 Tablespoons melted butter1/2 teaspoon coarse ground garlic salt1 Tablespoon dried...

Cranberry Orange Braided Bread

by | Nov 1, 2023 | Breads, Yeast Bread

Cranberry Orange Braided Bread Starter1 cup 120g Unbleached All-Purpose Flour1/2 cup 113g cool water1/8 teaspoon instant yeastDough2 1/4 cups 270g Unbleached All-Purpose Flour1 1/4 teaspoons 8g table salt2 teaspoons SAF Gold instant yeast*1/3 cup 67g granulated sugar4...

Beer Battered Fried Shrimp

by | Sep 18, 2023 | Main Dish, Seafood

Beer Battered Fried Shrimp 2 pounds shrimp peeled12 ounces beer1 cup all-purpose flour1 tablespoon salt1 tablespoon paprika½ teaspoon ground red pepper Peel the shrimp and devein if desired. Pat shrimp dry with a paper towel and lay shrimp out in one layer on a...