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Potato Salad

Written by Germaine and Ed Latonis
Course: Side Dish

Ingredients

  • 1 cup mayonnaise
  • 1 tbsp vinegar
  • 2 tsp prepared mustard
  • ½ tsp celery seed
  • 1-2 tsp salt
  • ⅛ tsp pepper
  • 1 cup onion chopped small
  • 2-3 hard boiled eggs chopped
  • celery, to taste optional
  • 4 cups cooked potatoes diced

Instructions

  • Mix first 6 ingredients to make dressing.
  • Mix dressing with remaining ingredients.