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PIZZA HUT PIZZA SAUCE (COPYCAT)

Course: Main Course

Ingredients

  • 1 15 ounce can tomato sauce
  • 1 ¼ cup water
  • ½ tablespoon sugar
  • ½ teaspoon dried oregano
  • ¼ teaspoon dried basil leaves
  • ¼ teaspoon dried thyme
  • ¼ teaspoon garlic powder
  • ¼ teaspoon salt
  • ¼ teaspoon onion powder
  • ⅛ teaspoon black pepper
  • 1 whole bay leaf
  • ½ teaspoon lemon juice

Instructions

  • Combine all ingredients in a small saucepan.
  • Cook over medium heat until sauce starts to boil.
  • Lower heat and simmer, covered,for 30 to 45 minutes or until it is as thick as you like it.
  • Makes enough for 2 pizzas.